Barilla Gluten-Free Spaghetti 400g


Ideal for those who have to give up gluten, but not the pleasure of pasta.

Thanks to the new recipe with brown rice,from today gluten-free spaghetti offer an even more harmonious and balanced taste, for a gluten-free pasta finally as good as the Barilla ever.


Quickly seasoned with Barilla Tomato Sauce, oil, and basil, Barilla Gluten-Free Spaghetti goes well with seasonings with vegetables and cheeses. Barilla advises you, especially for the summer, to try them with a fresh Caprese seasoning, with fresh-cut tomato and buffalo mozzarella, flavored with oregano and chili.
The pleasure of saying yes to a good pasta dish is finally a pleasure for everyone!

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